Macronutrients
Energy 281.0 kcal / 1,175.7 kJ
Protein 9.4 g
Carbohydrates 53.1 g
Sugar content in carbohydrates 3.1 g
Fat 3.1 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.4 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
16 Split Top Dinner Rolls by is licensed under ODbL